Afuwape, A. O., Turner, M. W., and Strobel, S. Oral administration of bovine whey proteins to mice elicits opposing immunoregulatory responses and is adjuvant dependent. Clin Exp.Immunol. 2004;136(1):40-48. View abstract.
XPowder PRO Plus 2004 04 36
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Anastacio, Ada S., da Silveira, C. L., Miekeley, N., and Donangelo, C. M. Distribution of lead in human milk fractions: relationship with essential minerals and maternal blood lead. Biol Trace Elem.Res 2004;102(1-3):27-37. View abstract.
Anderson, G. H., Tecimer, S. N., Shah, D., and Zafar, T. A. Protein source, quantity, and time of consumption determine the effect of proteins on short-term food intake in young men. J Nutr 2004;134(11):3011-3015. View abstract.
Becker, A., Watson, W., Ferguson, A., Dimich-Ward, H., and Chan-Yeung, M. The Canadian asthma primary prevention study: outcomes at 2 years of age. J Allergy Clin Immunol. 2004;113(4):650-656. View abstract.
Berg, A., Kramer, U., Link, E., Bollrath, C., Heinrich, J., Brockow, I., Koletzko, S., Grubl, A., Filipiak-Pittroff, B., Wichmann, H. E., Bauer, C. P., Reinhardt, D., and Berdel, D. Impact of early feeding on childhood eczema: development after nutritional intervention compared with the natural course - the GINIplus study up to the age of 6 years. Clin Exp.Allergy 2010;40(4):627-636. View abstract.
Borsheim, E., Aarsland, A., and Wolfe, R. R. Effect of an amino acid, protein, and carbohydrate mixture on net muscle protein balance after resistance exercise. Int J Sport Nutr Exerc.Metab 2004;14(3):255-271. View abstract.
Brown, E. C., DiSilvestro, R. A., Babaknia, A., and Devor, S. T. Soy versus whey protein bars: effects on exercise training impact on lean body mass and antioxidant status. Nutr J 12-8-2004;3:22. View abstract.
Calbet, J. A. and Holst, J. J. Gastric emptying, gastric secretion and enterogastrone response after administration of milk proteins or their peptide hydrolysates in humans. Eur.J Nutr 2004;43(3):127-139. View abstract.
Chromiak, J. A., Smedley, B., Carpenter, W., Brown, R., Koh, Y. S., Lamberth, J. G., Joe, L. A., Abadie, B. R., and Altorfer, G. Effect of a 10-week strength training program and recovery drink on body composition, muscular strength and endurance, and anaerobic power and capacity. Nutrition 2004;20(5):420-427. View abstract.
Ikeda, K., Nukumi, N., Iwamori, T., Osawa, M., Naito, K., and Tojo, H. Inhibitory function of whey acidic protein in the cell-cycle progression of mouse mammary epithelial cells (EpH4/K6 cells). J Reprod.Dev 2004;50(1):87-96. View abstract.
Kvistgaard, A. S., Pallesen, L. T., Arias, C. F., Lopez, S., Petersen, T. E., Heegaard, C. W., and Rasmussen, J. T. Inhibitory effects of human and bovine milk constituents on rotavirus infections. J Dairy Sci 2004;87(12):4088-4096. View abstract.
Marek, P., Nair, M. K., Hoagland, T., and Venkitanarayanan, K. Survival and growth characteristics of Escherichia coli O157:H7 in pasteurized and unpasteurized Cheddar cheese whey. Int J Food Microbiol. 7-1-2004;94(1):1-7. View abstract.
Middleton, N., Jelen, P., and Bell, G. Whole blood and mononuclear cell glutathione response to dietary whey protein supplementation in sedentary and trained male human subjects. Int.J.Food Sci.Nutr. 2004;55(2):131-141. View abstract.
Murakami, M., Tonouchi, H., Takahashi, R., Kitazawa, H., Kawai, Y., Negishi, H., and Saito, T. Structural analysis of a new anti-hypertensive peptide (beta-lactosin B) isolated from a commercial whey product. J Dairy Sci 2004;87(7):1967-1974. View abstract.
Murray, B. A., Walsh, D. J., and FitzGerald, R. J. Modification of the furanacryloyl-L-phenylalanylglycylglycine assay for determination of angiotensin-I-converting enzyme inhibitory activity. J Biochem.Biophys.Methods 5-31-2004;59(2):127-137. View abstract.
Peng, H. J., Su, S. N., Tsai, J. J., Tsai, L. C., Kuo, H. L., and Kuo, S. W. Effect of ingestion of cow's milk hydrolysed formulas on whey protein-specific Th2 immune responses in naive and sensitized mice. Clin.Exp.Allergy 2004;34(4):663-670. View abstract.
Perrone, F., da-Silva-Filho, A. C., Adorno, I. F., Anabuki, N. T., Leal, F. S., Colombo, T., da Silva, B. D., Dock-Nascimento, D. B., Damiao, A., and de Aguilar-Nascimento, J. E. Effects of preoperative feeding with a whey protein plus carbohydrate drink on the acute phase response and insulin resistance. A randomized trial. Nutr J 2011;10:66. View abstract.
Rosaneli, C. F., Bighetti, A. E., Antonio, M. A., Carvalho, J. E., and Sgarbieri, V. C. Protective effect of bovine milk whey protein concentrate on the ulcerative lesions caused by subcutaneous administration of indomethacin. J Med Food 2004;7(3):309-314. View abstract.
Tipton, K. D., Elliott, T. A., Cree, M. G., Wolf, S. E., Sanford, A. P., and Wolfe, R. R. Ingestion of casein and whey proteins result in muscle anabolism after resistance exercise. Med Sci Sports Exerc. 2004;36(12):2073-2081. View abstract.
Vermeirssen, V., van der Bent, A., Van, Camp J., van, Amerongen A., and Verstraete, W. A quantitative in silico analysis calculates the angiotensin I converting enzyme (ACE) inhibitory activity in pea and whey protein digests. Biochimie 2004;86(3):231-239. View abstract.
Walsh, D. J., Bernard, H., Murray, B. A., MacDonald, J., Pentzien, A. K., Wright, G. A., Wal, J. M., Struthers, A. D., Meisel, H., and FitzGerald, R. J. In vitro generation and stability of the lactokinin beta-lactoglobulin fragment (142-148). J Dairy Sci 2004;87(11):3845-3857. View abstract.
Willoughby, D. S., Stout, J. R., and Wilborn, C. D. Effects of resistance training and protein plus amino acid supplementation on muscle anabolism, mass, and strength. Amino.Acids 2007;32(4):467-477. View abstract.
Battaglia, C., Mancini, F., Battaglia, B., Facchinetti, F., Artini, P. G., and Venturoli, S. L-arginine plus drospirenone-ethinyl estradiol in the treatment of patients with PCOS: a prospective, placebo controlled, randomised, pilot study. Gynecol.Endocrinol. 2010;26(12):861-868. View abstract.
De Luis, D. A., Izaola, O., Cuellar, L., Terroba, M. C., and Aller, R. Randomized clinical trial with an enteral arginine-enhanced formula in early postsurgical head and neck cancer patients. Eur.J Clin.Nutr 2004;58(11):1505-1508. View abstract.
Dudek, D., Legutko, J., Heba, G., Bartus, S., Partyka, L., Huk, I., Dembinska-Kiec, A., Kaluza, G. L., and Dubiel, J. S. L-arginine supplementation does not inhibit neointimal formation after coronary stenting in human beings: an intravascular ultrasound study. Am Heart J 2004;147(4):E12. View abstract.
George, J., Shmuel, S. B., Roth, A., Herz, I., Izraelov, S., Deutsch, V., Keren, G., and Miller, H. L-arginine attenuates lymphocyte activation and anti-oxidized LDL antibody levels in patients undergoing angioplasty. Atherosclerosis 2004;174(2):323-327. View abstract.
Jiang, X. H., Li, N., Zhu, W. M., Wu, G. H., Quan, Z. W., and Li, J. S. Effects of postoperative immune-enhancing enteral nutrition on the immune system, inflammatory responses, and clinical outcome. Chin Med.J (Engl.) 2004;117(6):835-839. View abstract.
Kiziltepe, U., Tunctan, B., Eyileten, Z. B., Sirlak, M., Arikbuku, M., Tasoz, R., Uysalel, A., and Ozyurda, U. Efficiency of L-arginine enriched cardioplegia and non-cardioplegic reperfusion in ischemic hearts. Int.J Cardiol 2004;97(1):93-100. View abstract.
Palloshi, A., Fragasso, G., Piatti, P., Monti, L. D., Setola, E., Valsecchi, G., Galluccio, E., Chierchia, S. L., and Margonato, A. Effect of oral L-arginine on blood pressure and symptoms and endothelial function in patients with systemic hypertension, positive exercise tests, and normal coronary arteries. Am J Cardiol 4-1-2004;93(7):933-935. View abstract.
Schlaich, M. P., Ahlers, B. A., Parnell, M. M., and Kaye, D. M. beta-Adrenoceptor-mediated, nitric-oxide-dependent vasodilatation is abnormal in early hypertension: restoration by L-arginine. J Hypertens. 2004;22(10):1917-1925. View abstract.
Sieroszewski, P., Suzin, J., and Karowicz-Bilinska, A. Ultrasound evaluation of intrauterine growth restriction therapy by a nitric oxide donor (L-arginine). J Matern.Fetal Neonatal Med. 2004;15(6):363-366. View abstract.
Vitality X + Collagen combines a collagen and beauty-supporting powder into one nutritionist-developed, research-backed comprehensive formula. Our proprietary Marine Collagen powder is enhanced with botanicals and nutrients designed to support overall beauty and vitality from the inside-out. It contains only the purest hydrolysed Marine Collagen peptides plus 10 carefully chosen ingredients for youthful and glowing skin, healthy hair and nails, and gut support.
Images of the first seated ruler portrait in the Hieroglyphic Stairway taken after partial reconstruction in 1895 (a) and in 2004 (b). Significant surface stone material has been lost leading to the disappearance of relief details as shown by the high magnification image pairs (c, d) corresponding to the blue squares in (a) and (b); (e) general view of the area of Structure 10L-18 selected for the field trial application of the bacterial bioconsolidation treatment. The red-squared blocks were treated with the M-3P solution; (f) detail of the decay suffered by the tuff stone blocks, resulting in massive flaking and scaling, and the accumulation of stone debris at the bottom of the wall in Structure 10L-18. Credits: (a) Courtesy of the Peabody Museum of Archaeology and Ethnology, Harvard University, PM 2004.24.1865.1; (b) Image by Barbara W. Fash.
To measure the electrical conductivity, the device employs the phase sensitive eddy current method (according to DIN EN 2004-1 and ASTM E1004). This type of signal evaluation enables non-contact measurement, even under paint or plastic coatings up to 500 μm thick. It also minimizes the influence of surface roughness.
The aim of this study was to evaluate the cytotoxic effects of 9 different soft denture liners on the viability of L-929 mouse fibroblast cells at different incubation periods by storing them in artificial saliva (AS) with different pH levels. 96 disk samples from each lining material were prepared and divided into 4 groups: GI: No treatment; GII: Stored in artificial saliva with pH 3 for 21 days; Group III: Stored in artificial saliva with pH 7 for 21 days; and Group IV: Stored in artificial saliva with pH 14 for 21 days. The cytotoxicity of the extracts to cultured mouse fibroblasts (L-929) was measured by MTT (tetrazolium salt 3-[4,5-dimethylthiazol-2-yl]-2,5-dipHnyltetrazolium bromide) assay. Data were analyzed using 1-way analysis of variation (ANOVA). It was found that for the pH 3 values of New Truliner, Trusoft, Mollosil Plus, Dentusil, TDV, and HydroCast; for the pH 7 values of Ufi Gel P and Elite plus; and for the pH 14 values of HydroCast, there was a noncytotoxic effect during both the 24-hour and 48-hour incubation periods. In the control group 48-hour incubation period, HydroCast, TDV, Mollosil, 24-hour incubation period Elite plus, for pH 3 values; Elite Plus 24-hour incubation period, for pH 7 values Trusoft 48-hour incubation period there was a moderately cytotoxic effect. This in vitro study revealed that storage in artificial saliva with different pH levels can affect the cytotoxicity of soft lining materials. 2ff7e9595c
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